Within 48-hours of your ticket, table or sponsor payment we will send you a form to make your meal choices and submit delivery addresses. Please do so no later than April 8.

DINNER AND WINE PACKAGE $100 PER PERSON
Includes three course heat & serve dinner, bottle of wine, packaging & delivery within 25 miles of VT offices. Pick-up also available.

APPETIZER (COMES WITH EVERY MEAL)
 Farm Stand Salad (GF, V+)
Seasonal Vegetables & Champagne Vinaigrette

ENTREE AND DESSERT PAIRING (YOU CAN NOT MIX AND MATCH)
Seared Cod Almondine (GF)
Brown Butter & Toasted Almonds & Spring Vegetable Hash
Kahlua & Chocolate Truffle Torte (NF, V)
Raspberry Coulis, Chantilly Cream & Chocolate Cigarette

Roasted Garlic Amaranth Polenta (GF, V+)
Vegetable Primavera & Herb Pesto
Chocolate Cashew Tart (GF, V+)
Fresh Fruit & Whipped Coconut Cream

(GF) Gluten-free (DF) Dairy-free (V) Vegetarian (V+) Vegan

*Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of food-borne illness. Items are prepared in a kitchen that also uses soy, wheat, dairy, and nuts. Vibrant Table Catering & Events

CATERING BY VIBRANT TABLE